Raclette
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RAW MILK FRENCH RACLETTE. 15.5 OZ
$15.99RAW MILK FRENCH RACLETTE. 15.5 OZ From the Savoie valley of the Rhone-Alpes, this popular melting cheese takes its name from the French word for "to scrape" - racler - as that is how this cheese was originally enjoyed: placed over heated...$15.99 -
ABONDANCE AOP. 7.5 OZ.
$13.99ABONDANCE AOP Abondance, a name-controlled cheese from the Savoy region of France, is made with fresh, partially-skimmed milk and formed into 20-pound wheels. Aged for three months on spruce planks, the cheese is repeatedly washed with a...$13.99 -
RAW MILK FRENCH RACLETTE. 7.5 OZ
$9.99RAW MILK FRENCH RACLETTE. 7.5 OZ From the Savoie valley of the Rhone-Alpes, this popular melting cheese takes its name from the French word for "to scrape" - racler - as that is how this cheese was originally enjoyed: placed over heated...$9.99