CHICKEN LIVER PÂTÉ

A smooth mousse with hints of French brandy.

The Schaller & Weber Chicken Liver Pâté shifts away from the traditional pork-liver style without sacrificing anything but the calories. This all-poultry, new-world style infuses a hint of sea salt and Armagnac into the creamy, full-bodied texture. The flavors and our all-natural recipe make the Chicken Liver pâté one you can serve any time and one that’s sure to impress the most seasoned pâté enthusiast.

Ingredients: Chicken Liver, Chicken Fat, Sea Salt, Armagnac, Cane Sugar, Natural Flavors, Celery Powder, Cherry Powder, Spices. *No added nitrites except for those naturally occurring in celery salt and celery powder