Bologna

The holy grail of blood sausage The nutritional powerhouse from old-world Germany. Schaller & Weber Blutwurst is still made to the specifications of Ferdinand Schaller’s recipe. It’s a simple blend of pork, with a touch of beef and black...

Bulked up bologna for a grown up taste Ham bologna is a traditional German-style cold cut fortified with chunks of whole ham added to the smooth grind of a traditional bologna. Schaller & Weber adds in a custom spice mix for a more flavorful bite...

The lunchtime favorite. Schaller & Weber Low Sodium Bologna is made in the old-world style which relies on less salt, giving each slice a heartier flavor that has been a European favorite for generations. Our finely ground pork and beef mix has a...

Big chunks of ham. Bigger garlic flavor. Old world German bolognas packed a more powerful flavor and heartier texture. Inspired by this, we know Schaller & Weber Krakauer has to make an impact wherever it’s served. This finely ground bologna...