French salted churned butter Beurre de Baratte. 8.8 oz

Isigny Ste Mere
$14.99
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French Salted Churned Butter – Beurre de Baratte – Traditional French Cultured Butter – Rich, Creamy, Sea Salted – Imported from France (Artisanal Baratte Method)

Experience authentic French craftsmanship with Beurre de Baratte, a traditional slow-churned salted butter known for its silky texture and rich cultured flavor. Made in small batches using the historic baratte method, this butter is lightly enhanced with fine sea salt—perfect for spreading, cooking, and elevating any dish. Imported directly from France.

 

  • Authentic Beurre de Baratte: Crafted using traditional French slow-churning (baratte) methods for superior texture and flavor.

  • Deep, Rich Taste: Cultured cream is rested and churned in small batches, creating a naturally creamy, aromatic butter.

  • Lightly Sea-Salted: Enhanced with fine sea salt for balanced flavor—perfect for bread, pastries, seafood, and gourmet recipes.

  • Premium Quality: Smooth, silky texture preferred by chefs and culinary professionals across Europe.

  • Imported from France: True French artisanal butter made from fresh, high-quality cream.