Wisconsin Brick Cheese
$9.99
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Wisconsin Brick Cheese
A Wisconsin original cheese. Mild and sweet with a touch of nutiness. Slice
for sandwiches or shred for casseroles. A mild brick which goes well with
Gamay Beaujolais or other light red wines and sweet pickles. Mild Brick makes
excellent macaroni and cheese, potatoes au gratin or hash browns. Try top
toasted Italian bread with asparagus, ham, and Wisconsin Brick; broil and
serve open face.
- Wisconsin cheese with a sweet flavor.
- Delicious alongside spicy mustard and sweet onions.
- Perfect on any cheese platter.
- Use this in macaroni and cheese for a twist on a family favorite.
- Melt in a grilled cheese for a real Wisconsin treat.
A mild, smooth, semi-soft cheese.
Decatur's Own style of Brick Cheese won best of class in 2008!
