Paulus Abbey Beer Cheese 7 OZ.

SKU:
EP-ND-330-2U
$18.99
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A cheese flavoured with beer – that truly is something to savour. This cheese is produced to an authentic recipe from Gouda, using only the best Dutch milk. A unique beer is added, made according to the traditional method used at the Paulus Abbey, and the cheese is ripened for about eight weeks until the flavour is just right. The result is a fine Dutch Gouda that blends the gentle saltiness of a well-matured cheese with the fresh, slightly bitter fruitiness of Paulus Beer.

A cheese that will leave you wanting more.

INGREDIENTS: Pasteurized Cow's Milk, Salt, Beer Aroma, Hop Extract, Vegetarian Rennet, Starter Cultures.