Castello Havarti with Dill 8 oz.

Castello Havarti with Dill 8 oz

CASTELLO
SKU:
ARLA-68002
|
UPC:
093936680026
$8.99
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Description

ABOUT

This Temptingly Tangy Dill Havarti Cheese is made with subtle dill infusions, for a gentle hint of incredible freshness that develops more character as it matures. The easy-to-slice Havarti cheese has a soft and creamy consistency, which makes it easy to enjoy. Let the bold and buttery notes indulgently blend in your mouth as the creamy texture almost melts, bite after bite. 

  • TASTING NOTES
    • Mild
    • Buttery
    • Aromatic 
    • Incredibly fresh
    • Perfect spice harmony
    This temptingly tangy Dill Havarti Cheese is the perfect mix of mild and seasoned that creates a beautiful multifacetted taste experience.  

  • It delivers a delicious multifaceted experience to your taste buds. The mild notes perfectly mingle with slight hints of tanginess as you bite your way through.  
  • TEXTURE
    • Creamy
    • Really soft
    • Melts in your mouth
    This particular havarti cheese will melt in your mouth and leave you with a craving for just another bite. Truly dreamily creamy. 
  • HOW ITS MADE
    • Creatively crafted in Denmark from fresh cow's milk and cream  
    • Strictly following traditional Havarti methods with Castello craftmanship 
    • Typically aged for 1 month, to keep it relatively young and soft
    • Each cheese is inspected for quality before going into a pack
    Beautifully crafted by our master cheesemakers who amplified the best qualities of traditional Danish Havarti and developed a winning recipe. 
  • HOW ITS MADE
    • Creatively crafted in Denmark from fresh cow's milk and cream  
    • Strictly following traditional Havarti methods with Castello craftmanship 
    • Typically aged for 1 month, to keep it relatively young and soft
    • Each cheese is inspected for quality before going into a pack
    Beautifully crafted by our master cheesemakers who amplified the best qualities of traditional Danish Havarti and developed a winning recipe. 

INGREDIENTS:
Pasteurized Milk, Salt, Culture, Dill, Microbial Rennet

  • DID YOU KNOW
    • Castello has been making Havarti since 2011 using a traditional recipe dating back to 1952 
    • Havarti is a traditional Danish cheese type. It is so unique that it even has an official EU protected geographical indication (PGI) status. This means that only cheeses produced in Denmark in line with all specific production techniques can earn themselves the name of Havarti