Castello Creamy Havarti 8 oz

Castello Havarti cheese is irresistibly creamy, lusciously smooth, and its meltability is second to none. Its authentically
Danish, produced in Denmark using traditional cheesemaking methods.

Castello Dreamily Creamy Havarti Cheese is a mild and aromatic cheese with just a hint of tanginess. Soft and creamy, its taste develops more character as it matures. It is made to a traditional Danish recipe and crafted by our master cheesemakers. Even with its creamy consistency, Castello Dreamily Creamy Havarti Cheese is easy to slice and enjoy, making it a perfect match for your everyday cheese craving, cheese board or sandwich. 

• TASTING NOTES
  • Mild
  • Aromatic 
  • Buttery
  • A hint of fruity
  • Some tanginess
  It delivers a delicious multifaceted experience to your taste buds. The mild notes perfectly mingle with slight hints of tanginess as you bite your way through.  
• TEXTURE
  • Creamy
  • Really soft
  • Melts in your mouth
  This particular havarti cheese will melt in your mouth and leave you with a craving for just another bite. Truly dreamily creamy. 
• HOW ITS MADE
  • Creatively crafted in Denmark from fresh cow's milk and cream  
  • Strictly following traditional Havarti methods with Castello craftmanship 
  • Typically aged for 1 month, to keep it relatively young and soft
  • Each cheese is inspected for quality before going into a pack
  Beautifully crafted by our master cheesemakers who amplified the best qualities of traditional Danish Havarti and developed a winning recipe. 
• HOW ITS MADE
  • Creatively crafted in Denmark from fresh cow's milk and cream  
  • Strictly following traditional Havarti methods with Castello craftmanship 
  • Typically aged for 1 month, to keep it relatively young and soft
  • Each cheese is inspected for quality before going into a pack
  Beautifully crafted by our master cheesemakers who amplified the best qualities of traditional Danish Havarti and developed a winning recipe. 

INGREDIENTS:
Pasteurized Milk, Salt, Culture, Microbial Rennet

• DID YOU KNOW
  • Castello has been making Havarti since 2011 using a traditional recipe dating back to 1952 
  • Havarti is a traditional Danish cheese type. It is so unique that it even has an official EU protected geographical indication (PGI) status. This means that only cheeses produced in Denmark in line with all specific production techniques can earn themselves the name of Havarti