Castello Creamy Aged Havarti, 7 oz
CASTELLO
$9.99
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CASTELLO
Castello Creamy Aged Havarti, 7 oz
- Castello Aged Havarti Cheese is crafted using a traditional recipe dating back to 1952 and aged for 12 months. When aging, Castello Havarti slowly forms salty crystals that provide the finished product with a pleasant crunch while the softness of the cheese thickens and becomes crumbly. The aging process results in a smooth texture and a bold, creamy and caramel flavor that is sweet with a sharp
- TASTING NOTES
- Buttery, with caramel notes
- Lightly sweet
- Slightly acidic
- Hints of ham and caramelized onions
- TEXTURE
- Rich and creamy
- Pleasant crunch
- Smooth with delicate holes
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Beautifully crafted by our master cheesemakers who amplified the best qualities of traditional Danish Havarti and developed a winning recipe.
- HOW IT'S MADE
- Authentically crafted in Denmark using traditional cheese-making methods
- Aged for 12 months to provide a delicate crunch and bold, balanced flavor
- Inspected for quality prior to being packaged
- HOW IT'S MADE
INGREDIENTS:
Pasteurized Milk, Salt, Culture, Microbial Rennet
- DID YOU KNOW
- Castello has been making Havarti since 2011 using a traditional recipe dating back to 1952
- Havarti is a traditional Danish cheese type. It is so unique that it even has an official EU protected geographical indication (PGI) status. This means that only cheeses produced in Denmark in line with all specific production techniques can earn themselves the name of Havarti
