Deer Creek The Wild Boar Monterey Jack
Deer Creek
$49.99
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Deer Creek
Deer Creek The Wild Boar Monterey Jack
Deer Creek The Wild Boar
The Wild Boar is a Monterey Jack–style cheese which has been infused/marbled with black truffles. Earthy black truffle ambles between creamy Monterey Jack curds in one of the more creative, “twisted-classic” offerings from Deer Creek.
Flavor & Texture Profile:
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Mild and buttery Monterey-Jack which is overlaid with distinctive earthy black-truffle flavor: warm, savory, and mushroom-like — giving this delicious cheese a gourmet, aromatic dimension.
- The creamy and mellow Monterey-Jack cheese curds create a soft base which is marbled with earthy black-truffle for a unique and luxurious appearance.
Pairings & Serving Ideas:
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Cheese boards & charcuterie: It’s a great “crowd-pleaser with a twist” — for anyone who wants a unique but mild cheese.
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Melting dishes: The creamy Monterey Jack base makes it good for melting — great for a truffle-enhanced mac & cheese, grilled cheese, or warm pasta dishes.
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Gourmet snacking: Enjoy with a crusty bread, crackers, figs or dried fruit, nuts, or cured meats to compliment the truffle aroma.
Ingredients: Pasteurized Milk, Truffles (Black Summer Truffles Brisure (Black Truffle, Truffle Juice) Carob Powder, Salt, Natural Flavoring), Salt, Cultures, Enzymes.
